Lobster tacos tonight! pic.twitter.com/xg9G…

It’s National Chili Day. We couldn’t think of a better day to enjoy some of Chef @JasonTilford’s award winning steak & black bean chili!

It’s National Margarita Day! Besides our fresh squeezed traditional margaritas we have blood orange margaritas as well! Stop in 12-9pm!

Chef @JasonTilford’s chile roasted sea bass w/ Yucatecan plantain mole, chile-goat cheese grits, arugula-jicama salad pic.twitter.com/Byla…

Blue crab and roasted corn empanadas. #freshgroundmasa pic.twitter.com/bKSz…

Tonight’s entree special: Chile roasted sea bass with Yucatecan plantain mole. Tonight’s appetizer special: Blue crab and corn empanadas.

We’ve got you covered on plenty of amazing meatless options today! #AshWednesday